SOLD OUT!!!
We’re excited to announce the return of Prawns on the Lawn for 2025!
Gather your friends and join us at Karrawatta for an unforgettable day of indulgence and relaxation. Delight in prawn-inspired creations crafted by the talented chef Oswald Barrett—renowned for his time at Penfolds Magill Estate, The Lost Loaf Bakery and Herringbone.
Settle in on our picturesque lawns with breathtaking views of the rolling Adelaide Hills, complemented by the soulful live music of our very own Brand Ambassador, Will Solomon.
The Menu
Starters
- Aromatic stuffed fig leaves with green yoghurt, honey, sumac, homestyle pickles, and grilled herb flatbread
Mains
- SA king prawn brochettes, saffron potato, marinated tomato, lentils, herbs, rouille, and fragrant shellfish vinaigrette
- For non-seafood lovers: Spicy summer vegetable brochettes with the same flavorful accompaniments
Each ticket includes a glass of our exquisite Adelaide Hills Anna’s Sauvignon Blanc to perfectly complement the dishes.
When: Sunday, 19 January | 12 noon – 4 pm
Where: Sophie’s Hill Cellar Door, 164 Greenhills Road, Meadows
Who: All lovers of fine wine, food and fun!
Cost: $59 per person
Secure your spot today!
SOLD OUT
